Melbourne’s Favourite Truffle Brunch is Back!

Indulge in a decadent brunch where the rich, earthy aroma of fresh truffles takes centre stage, woven throughout an exclusive menu created for the occasion.

The Truffle Brunch offers the perfect canvas for Head Chef Jeremy to reimagine brunch favourites, showcasing the finest local seasonal produce alongside the unmistakable luxury of truffle.

We’re also delighted to bring back our exclusive collaboration dessert with Madeleine de Proust, featuring an exciting new flavour combination created especially for the season.

Come for the truffles, stay for the atmosphere. Available for a short time only, join us before the season ends.

When: Every Sunday, from June 21th to July 26th

Time: From 10am till 2:30pm, bookings are for 75 minute sessions

Where: NOMAD Melbourne

Book now

Menu

Snacks
Steamed Pacific Oyster, Lardo, Potato & Truffle $18
Soft Boiled Egg, Truffle Soldier $18
Scallop & Prawn Manti, Cauliflower Velouté, Truffle $17

To Share
Pumpkin Fritto, Honey, Pecorino, Truffle $29
Culatello & Gorgonzola Dolce Flatbread, Radicchio, Truffle $32
Artichoke & Manchego Tortilla, Quince Ketchup, Truffle $34
Wood Oven Baked Beans, Wild Mushrooms, Baked Eggs, Truffle $36

Sides
Wood Fired Flatbread, Truffle Dust, Thyme $16
Bacon, Date Molasses $15
Avocado, Za’atar $9
Great Ocean Duck & Truffle Mortadella $19

Dessert
Pear Tarte Tatin, Artichoke & Truffle Ice Cream (30min) $30