Melbourne’s Favourite Truffle Brunch is Back
NOMAD Melbourne invites you to join us for the return of our annual Truffle Brunch — a celebration of the season’s finest delicacy, the beloved truffle. Immerse yourself in a feast where earthy, aromatic truffles take center stage in an experience designed to warm you from the inside out. Delve into our house favourites like the scotch egg and cauliflower blossom fritto, and finish off with a delicious rice pudding.
At NOMAD Melbourne, we are passionate about showcasing the best of Australian produce with a flair for creativity. Our Truffle Brunch is a perfect reflection of Head Chef Jeremy Swann’s take on NOMAD’s dedication to locally sourced ingredients and incredible food.
Come for the truffles, stay for the atmosphere. Available for a short time only, join us before the season ends.
When: Every Sunday, from June 15th to July 20th
Time: From 10am till 2pm, bookings are for 75 minute sessions
Where: NOMAD Melbourne
Menu
Half shell WA scallop, guanciale, potato, leek, truffle $22
Scotch egg, truffle boudin blanc, green apple ketchup $20
Wood fired flatbread, prosciutto, gorgonzola dolce, radicchio, truffle $28
Wood fired potato & rosemary tortilla, taleggio, truffle $32
Cauliflower blossom fritto, truffle honey, pecorino, truffle $28
Baked rice pudding, quince, vanilla, truffle $28
10% Sunday surcharge will apply
